CUT - Streetfood | A
Emporter
CUT - Streetfood | A Emporter in 11ème Paris, Paris, Île-de-France · 4.6 out of 751 reviews
Closed - Opens at 18:00
Opening Hours
Monday | 12:00 - 14:00 |
Tuesday | 12:00 - 14:00 |
Wednesday | 12:00 - 14:00 |
Thursday | 12:00 - 14:00 |
Friday | 12:00 - 14:00 |
Saturday | 12:00 - 14:00 |
Sunday | Closed |
Available Services
Restaurant Vouchers | |
Delivery Service | |
Takeaway |
Ratings and Reviews
Based on 751 reviews
Excellent restaurant
Reviews are automatically retrieved from Google Maps
Léo L.
Posted 1 month
5/5Le genre d’endroit parfait pour finir une belle journée parisienne. La nourriture est délicieuse. L’ambiance chaleureuse et l’accueil très agréable. Le prix est raisonnable en vu de la qualité des produits. Je recommande les yeux fermés.
Mariama D.
Posted 1 month
3/5En photo ça a l’air énorme puis t’arrive sur place on te dépose l’assiette; choque/déception/rire. Bon… c’est pas mal c’était quand même bon mais rien d’extraordinaire je ne m’attendais pas du tout à ça comme saveur. Dommage
More Information
CUT - Streetfood | A Emporter restaurant in 11ème Paris in one sentence
Discover the halal restaurant CUT - Streetfood | A Emporter in 11ème Paris. Specialties: Poulet · Grillades · Français · Steakhouse 🥩.
Specialties
Specialties offered by the restaurant: Poulet, Grillades, Français, Steakhouse.
Contact the establishment
- Address: 4 Rue Saint-Bernard, 75011 Paris
- Telephone: 09 87 16 25 11
Delivery Service
The restaurant offers delivery in the city of 11ème Paris via the following platforms:UberEats, Deliveroo, Just Eat, Other.
4 Rue Saint-Bernard, 75011 Paris
Directions
Halal Certificate
Halal Certified by the restaurant owner | Yes |
Referenced as Halal on the internet | Yes* |
Alcohol? | No |
NC = Not communicated
*Referenced as Halal on the internet?
The MR'H team verifies online that the restaurant is referenced as Halal on the internet. We are in the process of implementing a system that will validate certifications with organizations (AVS, Achahada, ...). In the meantime, always ask for the certification on the spot!
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