Le Resto du Boucher in Nanterre, Hauts-de-Seine, Île-de-France · 4.4 out of 487 reviews
Open - Closes at 23:00
Opening Hours
Monday | 12:00 - 14:30 |
Tuesday | 12:00 - 14:30 |
Wednesday | 12:00 - 14:30 |
Thursday | 12:00 - 14:30 |
Friday | 12:00 - 14:30 |
Saturday | 12:00 - 14:30 |
Sunday | 19:30 - 00:00 |
Available Services
Restaurant Vouchers |
Ratings and Reviews
Based on 487 reviews
Very good restaurant
Reviews are automatically retrieved from Google Maps
M M.
Posted 25 days
5/5Nous avons dîné ici un dimanche. Le restaurant est joliment décoré et offre une atmosphère accueillante. Le personnel est souriant et professionnel. Le service est assez rapide, même lorsque le restaurant est plein. Cependant, il y a un manque de condiments, le niveau de qualité n'est pas à la hauteur des attentes et les prix sont supérieurs à la moyenne du marché.
lolo h.
Posted 1 month
4/5Les plats sont bons et copieux mais j'ai pris des tagliatelles en accompagnement que j'ai trouvés un peu sèche mais dans l'ensemble le repas est bon et à un bon rapport qualité prix
More Information
Le Resto du Boucher restaurant in Nanterre in one sentence
Discover the halal restaurant Le Resto du Boucher in Nanterre. Specialties: Grillades · Brasserie.
Specialties
Specialties offered by the restaurant: Grillades, Brasserie.
Contact the establishment
- Address: 15 Rue du Marché, 92000 Nanterre
- Telephone: 01 47 25 26 13
Delivery Service
The restaurant does not offer delivery, but you can always visit it at 15 Rue du Marché, 92000 Nanterre.
Request halal certification
15 Rue du Marché, 92000 Nanterre
Directions
Order via a delivery service
Halal Certificate
Halal Certified by the restaurant owner | No |
Referenced as Halal on the internet | Yes* |
Alcohol? | NC |
NC = Not communicated
*Referenced as Halal on the internet?
The MR'H team verifies online that the restaurant is referenced as Halal on the internet. We are in the process of implementing a system that will validate certifications with organizations (AVS, Achahada, ...). In the meantime, always ask for the certification on the spot!
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